So the farmers market was at Union Square today and I could not resist the fresh produce.
Above is the portobello mushroom ravioli I bought with a homemade fresh tomato, basil, garlic and mushroom sauce which took me about 5 mins to prepare and cook.
I wish I had pictures of all the stalls at the market but I had already started shopping before I whipped the camera out!
Labor day weekend is going to be interesting as have several BBQ's planned so am going to try and be good and just have salads and veggie burgers.
Have a lovely weekend everyone
This ravioli looks really good! Have fun at labor day weekend!
ReplyDelete